MURSHED, fatima; ALNEDHARY, A. A.; ALMAQTARI, M. A.; AL HUZAIM, A. A. S.; AL-KUFL, D.; ABU AL-REJAL, A. A. Method Validation and Assessment of Total Antioxidants, Polyphenols, Flavonoids, and Vitamin C in Cultivated Mulberry in Yemen. Sana’a University Journal of Applied Sciences and Technology , [S. l.], v. 3, n. 2, p. 730–739, 2025. DOI: 10.59628/jast.v3i2.1546. Disponível em: https://journals.su.edu.ye/index.php/jast/article/view/1546. Acesso em: 19 jan. 2026.