MURSHED, Fatima; ALNEDHARY , Anass A.; ALMAQTARI, Maher A.; AL-HERDY, Fadhailah A. Method Validation and Determination of Total Antioxidants, Polyphenols, Flavonoids, and Vitamin C Contents in the Yemeni Grapes. Sana’a University Journal of Applied Sciences and Technology , [S. l.], v. 3, n. 2, p. 740–748, 2025. DOI: 10.59628/jast.v3i2.1499. Disponível em: https://journals.su.edu.ye/index.php/jast/article/view/1499. Acesso em: 1 may. 2025.