Assessment of Microbiological Quality of Imported Meat Products in Yemeni markets with Focus on Pseudomonas spp. as a Spoilage Indicator. jast [انترنت]. 28 أكتوبر، 2025 [وثق 19 أبريل، 2026];3(5):1195-202. موجود في: https://journals.su.edu.ye/index.php/jast/article/view/2044